Beer Guide
Ale
Ales are beer brewed with top-fermenting yeasts although some brewer uses ale yeast strains that have less-pronounced top-fermentation characteristics. Ale is typically fermented at temperatures between…
Variety of Beer
While there are many different types of beer brewed around the globe, the basics of brewing beer are shared across national and cultural boundaries. Despite the regional variations, beer is commonly categorized into…
Beer
Beer is the oldest and most widely consumed alcoholic beverage and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereals-the most common of which is malted barley, although wheat, corn, and rice are also widely used. Most beer is flavored [...]