Comments on: Homebrew beer, the basics of home beer brewing. http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/ Your Guide to Home Brew Beer Sun, 20 May 2012 15:13:22 +0000 hourly 1 By: CazdainWoW http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-174 CazdainWoW Wed, 24 Feb 2010 06:47:38 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-174 wow you need to make more videos. you're good at explaining stuff. good job dude! P.S. it didnt work out for me... i just went to the store to buy my own beer. lol wow you need to make more videos. you’re good at explaining stuff. good job dude!

P.S. it didnt work out for me… i just went to the store to buy my own beer. lol

]]> By: 1mutd http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-173 1mutd Wed, 24 Feb 2010 06:08:22 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-173 That might be the greatest thing I've ever seen. I wanna try it so bad. That might be the greatest thing I’ve ever seen. I wanna try it so bad.

]]> By: thaiboxingpastor http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-172 thaiboxingpastor Wed, 24 Feb 2010 05:18:00 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-172 is it absolutely neccessary to put in your grain bag while the water is still cold? I just made a batch of IPA and I waited until my water was at 155 before I put in the grain bag, then I held it at that temp for 25 minutes. Is the only difference really the sugar content of the wort and the color? is it absolutely neccessary to put in your grain bag while the water is still cold? I just made a batch of IPA and I waited until my water was at 155 before I put in the grain bag, then I held it at that temp for 25 minutes. Is the only difference really the sugar content of the wort and the color?

]]> By: jordanmwright http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-171 jordanmwright Wed, 24 Feb 2010 05:13:00 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-171 No your fine, that works perfectly well. In all grain brewing you're using enzymes to convert the starch to sugar at about 155. Since you're getting all the sugar you need from the malt extract, the grains you use with an extract recipe is mainly for color and flavor- so it doesn't really matter what temp it goes in at, so long as you don't take the temp over 180 because that's when you start imparting flavors of the husks (tannins) that are unfavorable... No your fine, that works perfectly well. In all grain brewing you’re using enzymes to convert the starch to sugar at about 155. Since you’re getting all the sugar you need from the malt extract, the grains you use with an extract recipe is mainly for color and flavor- so it doesn’t really matter what temp it goes in at, so long as you don’t take the temp over 180 because that’s when you start imparting flavors of the husks (tannins) that are unfavorable…

]]> By: ggburr http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-170 ggburr Wed, 24 Feb 2010 04:31:32 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-170 Tell me brewing quality homemade beer, is not this complicated. I appreciate the work done here, but, I've tasted great homemade beer...with much less work. Can someone comment? Tell me brewing quality homemade beer, is not this complicated. I appreciate the work done here, but, I’ve tasted great homemade beer…with much less work. Can someone comment?

]]> By: RGH1502 http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-169 RGH1502 Wed, 24 Feb 2010 03:59:15 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-169 when brewing beer its important to ensure that you have an IQ over 6. I know boiling water can be tricky at times and following instructions is next to impossible. But as long as you just be patient and don't get frustrated you can make delicious home made beer in about 6 weeks. And it wont taste like the piss you get at the store! when brewing beer its important to ensure that you have an IQ over 6. I know boiling water can be tricky at times and following instructions is next to impossible. But as long as you just be patient and don’t get frustrated you can make delicious home made beer in about 6 weeks. And it wont taste like the piss you get at the store!

]]> By: krippendroph http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-168 krippendroph Wed, 24 Feb 2010 03:58:49 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-168 as an avid home brewer of over 4 years this a very good demo of ALL the steps you can get even more complicated if you want to do all grain as an avid home brewer of over 4 years this a very good demo of ALL the steps you can get even more complicated if you want to do all grain

]]> By: nawitus http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-167 nawitus Wed, 24 Feb 2010 03:20:35 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-167 You should always use SI units, not joke american units. If you don't do that, atleast say which units you're using. In the beginning you said 180 degrees without mentioning Fahrenheit for example. You should always use SI units, not joke american units. If you don’t do that, atleast say which units you’re using. In the beginning you said 180 degrees without mentioning Fahrenheit for example.

]]> By: robotmonkeytshirts http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-166 robotmonkeytshirts Wed, 24 Feb 2010 02:30:41 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-166 What kind of grains do you use in the bag? Kinda new to this and having fun with it, but Ive been using just malt extract and corn sugar to make a not so grand brew. Would like to step it up. Your video was very helpful....thanks.....keep um coming What kind of grains do you use in the bag? Kinda new to this and having fun with it, but Ive been using just malt extract and corn sugar to make a not so grand brew. Would like to step it up. Your video was very helpful….thanks…..keep um coming

]]> By: shrekfx1 http://thebeerbrewing.com/brewing-tips/homebrew-beer-the-basics-of-home-beer-brewing/941/comment-page-1/#comment-165 shrekfx1 Wed, 24 Feb 2010 01:43:11 +0000 http://thebeerbrewing.com/brewing/homebrew-beer-the-basics-of-home-beer-brewing/941/#comment-165 It is true you can, but depends what you are use to drinking. I do it this way and its by far some of the best beer I've ever tasted. Plus this way gives you more control on the taste of your beers. It is true you can, but depends what you are use to drinking. I do it this way and its by far some of the best beer I’ve ever tasted. Plus this way gives you more control on the taste of your beers.

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